April 2012
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Rosecrans Baldwin on Pairing Cheeseburgers and...
I refilled our cups and asked Bruno if there was any food a Parisian wouldn’t pair with champagne. Looking back, I think, Oh, the sum of small acts … “Cheeseburger?” I said. Bruno turned away from his computer. “Cheeseburger, why do you always talk about cheeseburger? But it’s not bad, sure.” “How about sushi?” “Sushi, beer is better,” Bruno said, “but sure, champagne.” “That works?” I...
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